We are a group of Coffee organic traditional farmers – located in the Gayo Mountains, Takengon, Aceh-Indonesia .
The Coffee's plantation
area is approximately 50-100 hectares of Arabica coffee types on
elevation : 1,200-1,500 meters above sea level , our production volumes for the
type of - Kopi Luwak Premium / Wild Civets Arabican Coffee -organic :
100-200 kgs and 20-30 Tons Organic Coffee Arabica Gayo Origin per month.
The coffee products are certified by the Association of Indonesian Coffee Exporter, Directorate General of Food and Drug Supervision Indonesia, and Certificated from the Indonesian Institute of Halal products.
The coffee products are certified by the Association of Indonesian Coffee Exporter, Directorate General of Food and Drug Supervision Indonesia, and Certificated from the Indonesian Institute of Halal products.
Advantages of Wild Luwak
coffee compared to other types, is natural Enzymatic coffee process
in the body of the animal Civet will reduce levels of caffeine in
coffee arabica, and the acidity of the coffee grounds, so that in addition to
the aroma and taste of Luwak coffee is much better than other regular coffee , civet coffee does not cause
irritation to the Gastric coffee lovers.
Natural Wild-Civet coffee is ready-to-drink coffee produced as a result of civet digesting process. By definition, any type of coffee Arabica which is processed by civet digesting is a civet coffee. Civet is a small mammal inhabits the deep forest. In Indonesia, they inhabit the deep forest and coffee plantation of Sumatera (mostly in Aceh province) and North Sumatra provinces. This mammal is the best animal of coffee fruits selector. They know very well which ripe coffee fruits are ready to eat.
Massimo
Marcone, coffee researcher of Guelph University of Canada, in his journal
published by Food Research International, civet digestion automatically lower
level of protein so that the taste is very unique and not found in other coffee
processing. This unique taste comes from civet digesting in which a chemical and
natural fermentation processing is performed by enzymes and bacteria inside
civet digestion. This process also lower caffeine and acid level sharply so
that even you can drink 5 glasses or more a day without any health
problem. The powder is soft and has cocoa or caramel like taste.
One of the best coffee in the world,
Massimo Marcone focuses his research about civet coffee in Indonesia.Kopi Luwak / Certified & Best Quality of Arabica Wild Civet Coffee from Gayo Mountain :
Massimo Marcone focuses his research about civet coffee in Indonesia.Kopi Luwak / Certified & Best Quality of Arabica Wild Civet Coffee from Gayo Mountain :
1.Green Beans ,Coffee Luwak (Civet Coffee): USD
65 /KG
2.Roasted Beans Coffee Luwak (Civet Coffee): USD: 75 / KG
3.Powder/Ground,Coffee Luwak (Civet Coffee): USD:75 /KG.
We are also very welcome and providing you a guide of Tour Visit for an Exporters and Foreign Importers of Wild Civets Arabica Coffee who would like to come and see our orchards and processing of our organic wild civets arabica coffee at Gayo's Highland – Tankengon , Sumatra – Indonesia.
2.Roasted Beans Coffee Luwak (Civet Coffee): USD: 75 / KG
3.Powder/Ground,Coffee Luwak (Civet Coffee): USD:75 /KG.
We are also very welcome and providing you a guide of Tour Visit for an Exporters and Foreign Importers of Wild Civets Arabica Coffee who would like to come and see our orchards and processing of our organic wild civets arabica coffee at Gayo's Highland – Tankengon , Sumatra – Indonesia.
Best
Regards
Jl. Mampang Prapatan 4 ,No:48
Tegal Parang - Jakarta Selatan
Jakarta - 12790 - INDONESIA
Phone Contact : +62 8161882594 or +62 816999638
Email : fzeffendi@gmail.com
Web : http://civetscoffeegayo.blogspot.co.id/
WHY YOU HAVE TO BUY WEZEL COFFEE LUWAK
Smooth, Delicious And Balanced Flavour
Smooth,
balanced flavour no other coffee taste can compare with. Do not add any unhealthy ingredients to Wezel- Kopi
Luwak coffee because the natural taste of this coffee is one of a kind. A
smooth, tasty, and balanced flavour. The products had been passed the test by
Q-Grader and it is graded as specialty
class of coffee.
100% Organic & No Pesticide
Wezel –Coffee Luwak is as authentic as it gets. We grow the
coffee organically and use no artificial or chemical fertilizers when growing coffee
trees. To guarantee a great flavor during every part of the coffee production process, The civet /Luwak animal
will not eat coffee-fruit which contain pesticides , we produce and use our own
organic fertilizer.
100% Wild Luwak
The Coffee orchards nestles in the heart of the Gayo
Luwes and Bener-Meriah region in central Aceh- Sumatra is a nature of Luwak habitat, home to approximately 3,000's of wild civets. The Luwaks are free to choose for
themselves which coffee berry beans they consume, and to eat their full varied
natural diet, which enriches the best flavour of delicious coffee.
100% Wild Luwak
The Coffee orchards nestles in the heart of the Gayo
Luwes and Bener-Meriah region in central Aceh- Sumatra is a nature of Luwak habitat, home to approximately 3,000's of wild civets. The Luwaks are free to choose for
themselves which coffee berry beans they consume, and to eat their full varied
natural diet, which enriches the best flavour of delicious coffee.
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